The recipe of Cream of Broccoli, Green Bean and Spinach is a delicious preparation, with a good contribution of potassium, perfect for people who do not like to eat vegetables. It is a very tasty and homemade recipe.
Learn more about Liliana Crystell Méndez Pineda
Ingredients5 portions
Preparation
Bring broccoli, green beans and spinach with salt to taste.
Once the vegetables have cooled slightly, add them to the blender for one minute.
In a saucepan add butter and over medium heat until melted.
Add the vegetables, add the chicken broth and move.
Let it boil, always mixing to avoid sticking.
We add the cream, mix it and if necessary add salt.
And the cream is ready!
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