x
Gabriela

Gabriela Morales

ImagenReceta
1 Photos
x
Select File


Validate Cancel
1
Recipe of Eggplant Stuffed with Tomato with Tzatziki
Recipe

Eggplant Stuffed with Tomato with Tzatziki

10 min
20 min
Easy
3.67
|
59
Favorites
Collections
Glider
Super List
Upload a picture
To print
This dish is a classic Turkish food, as well as fun and tasty is complemented with cinnamon and cumin, incredibly delicious. The tzatziki sauce is a traditional garlic sauce with mint paprika, cucumber and lemon is amazing!
Learn more about Gabriela Morales

Ingredients

4 servings
  • 2 eggplants medium, cut in half, frayed
  • 3 spoonfuls of olive oil
  • 1 onion finely chopped
  • 3 cloves of garlic finely chopped
  • 1 tablespoon of ground cinnamon
  • 1 tablespoon of ground cumin
  • 1 tablespoon of tomato puree
  • 4 tomatoes cut into medium cubes
  • 1 tablespoon of agave honey
  • 1 pinch of Salt
  • 1 pinch of black pepper
  • 1/4 of Cup of lemon juice
  • 1 bunch of parsley finely chopped
  • 1/2 bunch of parsley finely chopped
  • 1/2 Cup of yogurt of soy
  • 1 clove of garlic
  • 3 spoonfuls of mint finely chopped
  • 1 pinch of paprika

Preparation

Preheat the oven to 200 ° C
Heat a small pot over medium heat with the oil, sauté the onion with the garlic, add the ground cinnamon, the cumin, the tomato puree, the tomato and the agave honey, cook for 10 minutes, season to your liking.
In a table, aubergines are filled and stuffed with the tomato sautéed, baked in a tray for 20 minutes. Remove from the oven and reserve.
To form the tzatziki in a bowl mix the lemon juice, with the parsley, the cucumber, the yogurt, the garlic, the mint and the paprika. Mix until a homogeneous mixture is formed.
Serve the aubergines with the Turkish sauce and serve with a bit of pita bread or unleavened bread.

PRESENTATION

Serve the stuffed aubergines and top with yellow lemon with the tzatziki sauce and some unleavened bread.

TIPS

You can use the yogurt of your choice.

Did you cook this recipe?

Print recipe for:

Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
Calories
60.8
kcal
3.0%
Carbohydrates
9.7
g
3.2%
Proteins
2.7
g
5.4%
Lipids
2.1
g
3.2%
Fiber
3.2
g
6.4%
Sugar
4.1
g
4.6%
Cholesterol
4.6
mg
1.5%
Esha
Rate this tip
Ratings (3)
Luna Jael
12/03/2019 15:08:16
Por que no se ven las recetas en video solo dice que suba MI foto si prepare la reseta
Alda Nuñez
23/09/2017 22:31:03
riquisimo
Edith Pedroza
09/07/2017 10:41:05
Perdón pero en los ingredientes no veo el pepino y dos veces el perejil

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES
ADVERTISING
ADVERTISING
ADVERTISING