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Recipe

Pineapple skewers with cheese

15 mins
Low
15
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Recipe of a different entry, sweet and light for all kinds of occasions, rich pineapple skewers with cheese.

Ingredients

4 portions
  • 1/2 pineapples
  • 8 wooden sticks, for skewers
  • 25 grams panela cheese, or fresh cheese from Burgos
  • 40 grams sugar
  • olive oils

Preparation

Peel the pineapple. Cut into slices with a width of approximately 2 cm and eliminate the fibrous center of the pineapple.
Place a pan with the olive oil to heat. Once it is hot, add the pieces of pineapple so that they are properly browned on both sides. Then do it at a live fire for a few moments so that they are happy.
Cut the cheese into squares. Thread the ingredients into skewers. Alternating pineapple with cheese, and so on. Prepare 8 skewers.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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