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Recipe of Red Fruits Gelatin with Orange Tea
Diabion

Diabion

Recipe of Red Fruits Gelatin with Orange Tea
Diabion

Diabion

Recipe of Red Fruits Gelatin with Orange Tea
Diabion

Diabion

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3

Red Fruits Gelatin with Orange Tea

190 minutes
Easy
10 servings
2
Red fruits are a great source of antioxidants, enjoy all its flavor in an original and rich gelatin made with an infusion of orange leaves. It is an excellent option for a low calorie dessert.

Ingredients

  • 4 cups of Water (1 liter)
  • 5 leaves of Orange tree
  • 6 envelopes of grenetina hydrated (42 gr)
  • 3 spoonfuls of Sugar substitute
  • 1/2 Cup of raspberry
  • 1/2 Cup of blackberry
  • 1/2 Cup of blueberry
  • to taste of mint to decorate

    Preparation

    Heat the water and add the orange leaves, infuse for 10 minutes. Add the hydrated gelatin and the sugar substitute, mix and strain.
    Pour another jelly and add more red fruits, refrigerate until set.
    Pour another jelly and add more red fruits, refrigerate until set.
    Pour the rest of the gelatin with the red fruits and refrigerate for 2 hours or until set completely.
    Unmold and enjoy.

    PRESENTATION

    On an extended plate, decorated with mint.

    TIPS

    You can make the infusion of your preference.

    Did you cook this recipe?

    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    37.0
    kcal
    1.9%
    Carbohydrates
    9.0
    g
    3.0%
    Proteins
    0.4
    g
    0.8%
    Lipids
    0.2
    g
    0.3%
    Fiber
    1.7
    g
    3.5%
    Sugar
    2.4
    g
    2.6%
    Cholesterol
    0.0
    mg
    0.0%
    Rate this Tip.
    Ratings (2)
    july davila
    2018-03-10T22:37:01.00-06
    Super
    China Vigil
    2017-12-12T07:27:27.00-06
    Que linda y fresca y sabrosa. Un gran postre.
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