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Diabion

Diabion

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Recipe of Red Fruits Gelatin with Orange Tea
Diabion

Diabion

Recipe of Red Fruits Gelatin with Orange Tea
Diabion

Diabion

Recipe of Red Fruits Gelatin with Orange Tea
Diabion

Diabion

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Red Fruits Gelatin with Orange Tea

3 h
10 min
Easy
190
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Red fruits are a great source of antioxidants, enjoy all its flavor in an original and rich gelatin made with an infusion of orange leaves. It is an excellent option for a low calorie dessert.
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Ingredients

10 servings
  • 4 cups of Water (1 liter)
  • 5 leaves of Orange tree
  • 6 envelopes of unflavored gelatin hydrated (42 gr)
  • 3 spoonfuls of Sugar substitute
  • 1/2 Cup of raspberry
  • 1/2 Cup of blackberry
  • 1/2 Cup of blueberry
  • to taste of mint to decorate

    Preparation

    Heat the water and add the orange leaves, infuse for 10 minutes. Add the hydrated gelatin and the sugar substitute, mix and strain.
    Pour another jelly and add more red fruits, refrigerate until set.
    Pour another jelly and add more red fruits, refrigerate until set.
    Pour the rest of the gelatin with the red fruits and refrigerate for 2 hours or until set completely.
    Unmold and enjoy.

    PRESENTATION

    On an extended plate, decorated with mint.

    TIPS

    You can make the infusion of your preference.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    37.0
    kcal
    1.9%
    Carbohydrates
    9.0
    g
    3.0%
    Proteins
    0.4
    g
    0.8%
    Lipids
    0.2
    g
    0.3%
    Fiber
    1.7
    g
    3.5%
    Sugar
    2.4
    g
    2.6%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
    Rate this tip
    Ratings (2)
    july davila
    10/03/2018 22:37:01
    Super
    China Vigil
    12/12/2017 07:27:27
    Que linda y fresca y sabrosa. Un gran postre.

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