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Diabion

Diabion

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Red Fruits Gelatin with Orange Tea

3h
10 mins
Low
4.25
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Red fruits are a great source of antioxidants, enjoy all its flavor in an original and rich gelatin made with an infusion of orange leaves. It is an excellent option for a low calorie dessert.
Learn more about Diabion

Ingredients

10 portions
  • 4 cups Water, (1 liter)
  • 5 leaves Orange tree
  • 6 envelopes gelatin, hydrated (42 gr)
  • 3 tablespoons Sugar substitute
  • 1/2 cups raspberry
  • 1/2 cups blackberry
  • 1/2 cups blueberry
  • to taste peppermint, to decorate

Preparation

Heat the water and add the orange leaves, infuse for 10 minutes. Add the hydrated gelatin and the sugar substitute, mix and strain.
Pour another jelly and add more red fruits, refrigerate until set.
Pour another jelly and add more red fruits, refrigerate until set.
Pour the rest of the gelatin with the red fruits and refrigerate for 2 hours or until set completely.
Unmold and enjoy.

PRESENTATION

On an extended plate, decorated with mint.

TIPS

You can make the infusion of your preference.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (4)
Margarita Resendiz
12/03/2020 14:29:59
SE VE BIEN ESPERO QUE AL HACERLA SUPERE MIS EXPECTATIVA
yuyussa mart
01/03/2020 17:33:51
Me encantó
july davila
10/03/2018 22:37:01
Super
China Vigil
12/12/2017 07:27:27
Que linda y fresca y sabrosa. Un gran postre.

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