Lucidora and elegant snack caprese snacks to impress your guests.
Learn more about Laura Gonzalez
Ingredients8 portions
Preparation
Split the tomatoes in half so that there are two oval halves, then with a spoon remove seeds and the whole inner part of the tomato. Place them on top of a serving tray or plate.
Place inside the halves of tomato without seeds, two balls of mozzarella cheese and on top the leaves of basil, salt and pepper.
Then add a drizzle of olive oil to taste and a splash of balsamic vinegar
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