In addition to being a light dish you can use it as a garnish to accompany your favorite dishes.
Learn more about Diego Marroquín
Ingredients4 portions
Preparation
Pour the oil, saffron and salt into a basin and wait for the water to boil to empty the vegetables and rice.
When 10 minutes of cooking are absent, toss the mushrooms, keeping the heat simmering until the rice is cooked.
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