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Santiago

Santiago Ortiz

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Recipe of Baked Meatloaf
Recipe

Baked Meatloaf

20 mins
1h
Low
3.5
|
151
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A delicious recipe for ground beef very easy to prepare at home. It is a dish that you can prepare a day before and eat the next day. Ideal for a picnic or to celebrate dad.
Learn more about Santiago Ortiz

Ingredients

5 portions
  • 700 grams ground beef, preferably Sirloin
  • 1 slice box bread, fallen apart
  • 1 egg, smoothie
  • 1 onion, finely chopped
  • 1 cup carrot, diced
  • 1 teaspoon English sauce
  • 1 teaspoon soy sauce
  • 1 teaspoon salt
  • 3 eggs, hard
  • 1/2 cups milk
  • black pepper, to taste
  • 1 cup raw sugar
  • 1/2 cups tomato sauce

Preparation

In a bowl combine the meat, bread, egg, onion, carrot, English sauce, salt, pepper and whole milk. Knead the preparation and place half of the mixture in a previously greased pan mold. Arrange the eggs in the center of the meatloaf and place the remaining half of the prepared meat.
In a pot add vinegar, sugar and tomato sauce, stir. Heat the sauce until the sugar dissolves.
Bake the cake at 180 ° C for 1 hour.
Serve accompanied by the sauce.

PRESENTATION

Serve the meatloaf on a plate accompanied by the sauce you prepared.

TIPS

Knead well the ground meat with the ingredients, this will give better flavor and texture to the preparation.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (4)
Noemi Rodríguez
22/02/2018 11:09:24
excelente
Guillermo Gomez
17/04/2016 16:24:49
A través de Android Excelente! Lo único que hice adicional fue forrar el molde de tocino,
Ruddy Agramont
26/01/2016 18:55:14
A través de iOS Sin probar, por los ingredientes pienso que quadará sabrosa
Verónica Espinoza
12/01/2016 18:30:40
A través de iOS Excelente

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