x
kelloggs

kelloggs

ImagenReceta
3 Photos
x
Select File


Validate Cancel
3

Milanesa de Res Breaded with Granola with Quinoa

15 mins
10 mins
Low
81
Favorites
Collections
Glider
Super List
Upload a picture
To print
If you want to try a breaded beef milanesa but much healthier than the common ones, this recipe of Milanese breaded with quinoa granola will be one of your favorites, it is also super easy.
Learn more about kelloggs

Ingredients

4 portions
  • 4 beef milanesa
  • 1 teaspoon salt
  • 1/2 teaspoons black pepper
  • 1/2 cups flour
  • 2 eggs
  • 1 1/2 cups granola, with quinoa Kellogg's®

Preparation

Salpimenta each Milanese on both sides.
In a bowl beat the eggs. In another 2 containers, place the flour and granola with Kellogg's® quinoa.
Bread each Milanese, passing through the flour, then the egg draining the excess, and finally the granola with Kellogg's® quinoa. Reservation.
In a pan heat the oil over high heat. Fry the milanesas on both sides until they turn golden. Drain on absorbent paper.

PRESENTATION

Accompany with a salad.

TIPS

The oil must be well heated to prevent the milanesas from absorbing too much fat.

Did you cook this recipe?

Print recipe for:
Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (0)
Be the first to give a rating

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
ADVERTISING
ADVERTISING
ADVERTISING