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Gabriela

Gabriela Morales

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Delicious Drowned Eggs in Red Sauce

20 min
35 min
Easy
181
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This dish is a preparation of eggs with nopalitos, which are cooked in abundant sauce based on roasted tomatoes with chile serrano and pasilla chile and epazote. These drowned eggs are a good option for breakfast accompanied by beans.
Learn more about Gabriela Morales

Ingredients

5 servings
  • 8 pieces of tomato
  • 3 pieces of serrano pepper
  • 1 piece of pasilla chili pepper clean and deveined
  • 1/4 of piece of White onion
  • 2 cloves of garlic
  • 1 branch of epazote
  • 1 1/2 cups of chicken soup
  • 1 pinch of Salt
  • 2 spoonfuls of oil to fry
  • 1 Cup of nopal Cooked
  • 5 pieces of egg
  • 1/2 Cup of sausage sliced ​​and fried
  • to taste of coriander leaves to serve

    Preparation

    For the sauce, heat a comal over high heat, roast the tomatoes, chilies, onion and garlic. When they are well roasted, remove the burnt skin of the tomatoes and blend all the ingredients together with the epazote and the chicken broth, season to taste with salt and reserve.
    Warm a pot over medium heat with the oil, fry the sauce until it is well cooked and reduce, add the nopales and eggs one by one to be cooked in the sauce, carefully so as not to burst the yolk. Cook about 12 to 15 minutes or until the white is cooked and the yolk tender.
    Add the chorizo ​​and cook a few more minutes. Serve and decorate with cilantro.

    PRESENTATION

    Garnish with chorizo ​​slices and coriander leaves.

    TIPS

    Cook the eggs over low heat in the sauce so that the yolk does not burst during cooking.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    197
    kcal
    9.8%
    Carbohydrates
    4.7
    g
    1.6%
    Proteins
    8.6
    g
    17%
    Lipids
    16.2
    g
    25%
    Fiber
    1.0
    g
    2.0%
    Sugar
    1.7
    g
    1.9%
    Cholesterol
    24.3
    mg
    8.1%
    Esha
    Rate this Tip.
    Ratings (2)
    Elena çortez
    03/09/2018 12:43:14
    Muy ricooo
    Laura Alcocer
    21/07/2018 09:58:03
    Excelentee

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