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Huevo

Huevo San Juan®

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Recipe of Migas to the Shepherd
Recipe

Migas to the Shepherd

5 mins
5 mins
Low
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Las Migas al Pastor with Clara de Huevo is a traditional Mexican recipe, with an unparalleled flavor. Perfect for a delicious dinner in the company of your family. It is a delicious and very Mexican dish.
Learn more about Huevo San Juan®

Ingredients

4 portions
  • 60 grams San Juan® Egg White
  • 60 grams bread, crust
  • 40 grams bacon
  • 30 grams sausage, without guts
  • 5 grams garlic
  • 10 grams raisin
  • 5 grams salt
  • 40 milliliters Water
  • 5 grams sweet paprika
  • 5 grams paprika
  • 20 grams avocado
  • 15 milliliters olive oil
Learn more

Preparation

Cut the bread into large pieces, mix water with salt to sprinkle and moisten all the crumbs, cover with a towel, rest 30 minutes.
Heat a large pan the olive oil add finely chopped garlic, crumbs and sprinkle sweet paprika and paprika.
In one skip cook half of the bacon with the chorizo ​​and crumble at the same time, incorporate the crumbs stir constantly.
Incorporate the previously hydrated raisins. Reserve.
Cook the San Juan® Egg Claras in the form of an omelette in a hot pan. Reserve.
Place the crumbs in the desired dish and place the San Juan® egg-white omelette on the finished dish.
Decorate with the other half fried bacon , sliced ​​avocado and cherry tomato.

PRESENTATION

Accompany with a green salad.

TIPS

Serve accompanied by a rich chile pasilla sauce.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (2)
Ludis Maradiaga
08/09/2019 13:39:39
Muy bueno
David Borrando
04/04/2017 14:10:11
Para los que no entendemos de cocina, puede resultarnos un galimatías los pasos a seguir...

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