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Recipe of Mole Poblano Casero
Recipe

Mole Poblano Casero

1 h
Not so easy
4.8
|
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A simplified version of the very rich mole poblano. This mole recipe will impress all your guests and those beyond.
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Ingredients

12 servings
  • 2 whole chickens in pieces
  • 8 spoonfuls of lard
  • 4 spoonfuls of toasted sesame seeds
  • 8 ancho chili peppers
  • 2 pinches of black pepper
  • 5 cloves of garlic
  • 4 mulatto peppers
  • 3 cloves
  • 4 leaves of laurel
  • 2 Mexican french bread rolls sliced ​​and fried
  • 1 1/2 onions
  • 1 cinnamon stick slices
  • 2 Corn tortillas
  • 2 chocolate bars

    Preparation

    Soak the chiles in hot water and grind them with the garlic, bay leaf sesame, cloves, fat peppers, cinnamon, onion, fried bolillo, chocolate and the golden tortilla, until they form a paste.
    Boil the chicken until well cooked.
    Fry the mixture with the lard, season with salt and chicken stock enough to have good thickness. Incorporate the chicken. To serve.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    687
    kcal
    34%
    Carbohydrates
    31.5
    g
    11%
    Proteins
    51.6
    g
    103%
    Lipids
    40.6
    g
    62%
    Fiber
    6.7
    g
    13%
    Sugar
    10.1
    g
    11%
    Cholesterol
    172
    mg
    57%
    Esha
    Rate this Tip.
    Ratings (5)
    Sandra Avalos
    16/05/2019 17:28:04
    Voy a preparar
    Carlos Rubalcava
    10/02/2018 12:28:02
    Sencilla y con gran sabor
    Cynthia Rivas
    21/08/2016 22:31:16
    A través de Android Cuales son los chiles mulatos por favor.no tengo idea
    Paulina BlRdz
    17/10/2015 18:09:16
    A través de Android queda delicioso, al procesar los ingredientes se puede usar el agua donde se remojo los chiles.
    Isabel Garduño
    05/05/2015 18:41:52
    delicioso Se ve super fácil y rico

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