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Recipe of Mole Poblano Casero
Recipe

Mole Poblano Casero

1 h
Not so easy
4.83
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A simplified version of the very rich mole poblano. This mole recipe will impress all your guests and those beyond.
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Ingredients

12 servings
  • 2 whole chickens in pieces
  • 8 spoonfuls of lard
  • 4 spoonfuls of toasted sesame seeds
  • 8 ancho chili peppers
  • 2 pinches of black pepper
  • 5 cloves of garlic
  • 4 mulatto peppers
  • 3 cloves
  • 4 leaves of laurel
  • 2 Mexican french bread rolls sliced ​​and fried
  • 1 1/2 onions
  • 1 cinnamon stick slices
  • 2 Corn tortillas
  • 2 chocolate bars

Preparation

Soak the chiles in hot water and grind them with the garlic, bay leaf sesame, cloves, fat peppers, cinnamon, onion, fried bolillo, chocolate and the golden tortilla, until they form a paste.
Boil the chicken until well cooked.
Fry the mixture with the lard, season with salt and chicken stock enough to have good thickness. Incorporate the chicken. To serve.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
Calories
687
kcal
34%
Carbohydrates
31.5
g
11%
Proteins
51.6
g
103%
Lipids
40.6
g
62%
Fiber
6.7
g
13%
Sugar
10.1
g
11%
Cholesterol
172
mg
57%
Esha
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Ratings (6)
Tigrita Zamora
27/11/2019 14:15:44
deliciosa
Sandra Avalos
16/05/2019 17:28:04
Voy a preparar
Carlos Rubalcava
10/02/2018 12:28:02
Sencilla y con gran sabor
Cynthia Rivas
21/08/2016 22:31:16
A través de Android Cuales son los chiles mulatos por favor.no tengo idea
Paulina BlRdz
17/10/2015 18:09:16
A través de Android queda delicioso, al procesar los ingredientes se puede usar el agua donde se remojo los chiles.
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