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Panela Cheesecakes in Green Sauce

15 mins
30 mins
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Preparing homemade food can be very simple with this recipe Panela Cheesecakes in Green Sauce. This inexpensive recipe has roasted Panela cheese with green habanero sauce and is also low in calories. An advantage of using that cheese is that it will give the preparation the necessary moisture, but you must add extra bread crumbs so you form your cheese cakes more easily.
Learn more about Marielle Henaine


4 portions
  • 1 cup panela cheese
  • 1 egg
  • 1/4 cups ground bread
  • 1 tablespoon oregano
  • enough salt and pepper
  • enough oil, to fry
  • 1/2 onions, In quarters
  • 1 clove garlic
  • 5 tomatoes
  • 2 habanero peppers
  • 1/2 cups fresh coriander
  • 1 tablespoon cumin, whole
  • 3 allspices
  • 1/2 cups chicken soup
  • enough avocado, in a fan, to decorate
  • enough red onion, in strips, to decorate
  • enough panela cheese, crumbled, to decorate


In bowl, crumble the whole Panela cheese with your hands.
Mix the cheese with the egg, the bread crumbs, the oregano and season to taste with salt and pepper.
Form the cakes with your hands and fry them in a pan over medium heat with a little oil. Drain on absorbent paper. Reserve.
For the green sauce, in a pan heat a tablespoon of oil and fry the onion, garlic, tomatoes, habanero pepper, cilantro, cumin, allspice, and cook until the vegetables soften.
Fill with the chicken broth, cook until it is reduced by half and season to taste. Blend the previous preparation until a sauce is obtained.
On a plate with the sauce as a base serve the cheesecakes on top, decorate with a fan of avocado, purple onion, and Panela cheese. Enjoy


On a plate with a thin layer of sauce as a base, serve the cheesecakes on top, decorate with a fan of avocado, purple onion.


The Panela cheese brings moisture to your cheesecakes, if necessary add more bread crumbs so you can form the cheesecakes more easily.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (4)
Esther Garcia
19/11/2019 21:55:59
Están deliciosas
Zurisadai Espinosa
21/08/2019 15:49:37
Muy ricas
Paty Val
29/07/2019 22:41:35
Vamos a probarlas
Eunice Nayeli
20/03/2019 15:21:28
Quedaron muy ricas tanto las tortitas como la salsa

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