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Recipe of Shrimp Cocktail with Granola
Recipe

Shrimp Cocktail with Granola

30 mins
Low
22
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If you are a fan of shrimp cocktails, this recipe is very original because it has granola with quinoa that gives it a very special touch and a unique flavor that you will love, dare to try it!
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Ingredients

4 portions
  • 1 red onion, finely chopped
  • 2 tomatoes, finely chopped
  • 4 serrano chiles, finely chopped
  • 4 cups shrimp, medium, clean and cooked
  • 1 avocado, in cubes
  • 2 tablespoons fresh coriander, finely chopped
  • 1/2 cups orange juice
  • 2 tablespoons lime juice
  • 1 cup tomato sauce
  • 2 tablespoons olive oil
  • 1 tablespoon hot sauce, tabasco type
  • 1 teaspoon salt
  • 1/2 teaspoons pepper
  • 4 tablespoons granola, with quinoa Kellogg's®
  • 1 lime, cut into slices, to decorate

Preparation

In a bowl mix all the vegetables together with the shrimp.
Add the orange juice, the lemon juice, the tomato sauce, the olive oil, the spicy sauce and mix very well. Season
Serve the cocktail in glasses and add a tablespoon of granola with Kellogg's® quinoa to each and decorate with a slice of lemon.

PRESENTATION

Serve in a cocktail glass with slices of lemon.

TIPS

Serve in a cocktail glass with slices of lemon. Use large shrimp to give more view to the cocktail.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
95.3
kcal
4.77%
Carbohydrate, by difference
5.1
g
1.7%
Protein
9.9
g
19.8%
Total lipid (fat)
4.3
g
6.62%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
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