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Vegan Pizza Ring

1h
50 mins
Low
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The vegan recipes don't have to lack flavor, in fact, you can achieve spectacular options like this recipe for Vegan Pizza Ring, which is ideal to share. Prepare this vegan pizza-style dough and form a ring, which has no egg or meat. You can give that spongy touch with baking powder, which also helps control the growth of the dough.

Ingredients

12 portions
  • 3 cups flour, for the masa
  • 1 tablespoon baking soda, for the masa
  • 1 tablespoon salt, for the masa
  • 3/4 cups Water, for the masa
  • 3 tablespoons olive oil, for the masa
  • 1 tablespoon parsley, finely chopped, for the masa
  • 1 tablespoon olive oil
  • 1/2 cups onion, finely chopped
  • 1 tablespoon garlic, finely chopped
  • 2 chile de árbol peppers, chopped
  • 2 cups spinach, cut into strips
  • 2 cups fresh mushroom, filleted
  • 1 cup curd, vegan
  • enough salt and pepper
  • enough margarine, melted, to glaze
  • enough chili flake
  • enough sesame seed

Preparation

Preheat the oven to 180 ° C.( 356°F)
In a blender add flour, baking powder, salt, water, olive oil and parsley. Knead with the hook until you get a soft and smooth dough. Rest for 20 minutes.
In a skillet over medium heat, heat the olive oil, sauté the onion with the garlic, the chile de árbol. Add the spinach and cook until they release their juices, add the mushrooms, season with salt and pepper.
Add the vegan curd and cook for 5 more minutes. Rectify seasoning, remove and cool.
On a floured surface, spread the dough to a thickness of 3 mm, using a circular lid cut a circumference of 35 cm in diameter. Make cuts to the center with a knife, forming an asterisk.
Add the filling around the cuts and join the tips end to end, place in a baking tray, varnish with margarine and sprinkle with flakes of chili and sesame seeds.
Bake for 20 minutes, accompany with hummus.

PRESENTATION

On an extended plate, accompanied by hummus.

TIPS

In addition to giving fluffiness, baking powder helps control the growth of the dough in the oven.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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