Another option to eat vegetables, a quick and easy option that you will love, in addition to snack, you can accompany them with garnish, do not forget to try them with the dip.
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Ingredients4 portions
Preparation
Mix in a bowl the water, the egg, the flour. Reservation.
Heat the oil over medium heat.
With the help of tongs, dip the vegetables in the tempura and fry in oil, until they turn golden brown.
Place in Servitoalla® Kleenex® Calorie to remove excess fat.
For the dressing, beat the cream cheese a little until it softens, add the mayonnaise, the yoghurt and add the jalapeño pepper and cilantro, mix until incorporated.
Serve the vegetables with the dip and enjoy.
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