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Marielle

Marielle Henaine

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Recipe of Arrachera Salad with Fine Herb Vinaigrette
Recipe

Ensalada de Arrachera con Vinagreta a las Finas Hierbas

15 min
7 min
Easy
44
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If you are a fan of eating cuts of meat, try this Arrachera Salad with Vinaigrette with Fine Herbs that will make you fall in love with this type of meat dishes. Light meals are not necessarily pure vegetables, they can also be like this Arrachera Salad with Fine Herb Vinaigrette, which is ideal if you are watching your diet or if you are on a keto diet. Because the amount of calories contained in this recipe for Arrachera Salad with Vinaigrette with Fine Herbs is 292.5 calories, it a perfect dish to not feel heavy.
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Ingredients

4 servings
  • 400 grams of flank steak cut into squares
  • enough of Salt
  • enough of black pepper
  • 1 tablespoon of olive oil
  • 3 spoonfuls of White vinegar for the vinaigrette
  • 1/2 tablespoon of Dijon mustard for the vinaigrette
  • 1/2 tablespoon of fresh rosemary for the vinaigrette
  • 1/2 tablespoon of fresh thyme for the vinaigrette
  • 1/2 tablespoon of fresh oregano for the vinaigrette
  • 1/2 Cup of olive oil for the vinaigrette
  • 2 cups of spring mix lettuce for the salad
  • 1 Cup of baby spinach
  • 1 Cup of Extra Special® Artichoke Hearts in halves

    Preparation

    Season the arrachera with salt and pepper and cook in a pan over medium heat with olive oil for the desired term. Remove and reserve.
    For the vinaigrette, liquefy white vinegar with mustard, rosemary, thyme, oregano, salt and pepper. Still liquefying, add the olive oil in a thin stream until emulsified.
    In a bowl, mix the lettuce with the spinach, the artichoke hearts, the flank steak and the vinaigrette. Serve and enjoy.

    PRESENTATION

    Serve the salad in a bowl and season with the vinaigrette.

    TIPS

    It is important to serve the vinaigrette at the time of the time of the meal, so that the lettuce is not wilted.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    280
    kcal
    14%
    Carbohydrates
    19.8
    g
    6.6%
    Proteins
    33.2
    g
    66%
    Lipids
    8.8
    g
    14%
    Fiber
    9.8
    g
    20%
    Sugar
    1.5
    g
    1.7%
    Cholesterol
    79.0
    mg
    26%
    Esha
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