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Recipe of Arrachera with Mushrooms
Recipe

Arrachera with Mushrooms

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Recipe of juicy and soft meat, the arrachera is rich and with the mushrooms it is better.
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Ingredients

4 portions
  • 1 package flank steak, large, marinade of resSuKarne
  • 2 cans mushroom, girls
  • 1 onion, filleted
  • 1/4 cups milk
  • 3 tablespoons olive oil
  • salt, and pepper to taste

Preparation

We preheat the oven to 250 ° C.
In a large and deep refractory place all the ingredients and cover with aluminum foil.
We bake for 45min. and remove from the oven.

PRESENTATION

It can be served with a white rice.

TIPS

Milk will give more softness to the meat.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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Ratings (3)
Gabriela Aurora
25/07/2016 00:01:08
A través de Android Y a qué temperatura debe hornearse?
Clarissa Jimenez
18/06/2015 17:14:31
que bien tambien tengo mas recetas en mi canal de youtube https://www.youtube.com/user/DeTodoConGlasss/videos
Clarissa Jimenez
13/06/2013 12:42:27
Muy buena La prepare con ensalada de papas, quedo rico.

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