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Aztec cake with Poblano sauce

20 min
20 min
Easy
4.2
|
345
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This version of Aztec cake will fascinate you with its creamy poblano chile sauce and the delicious filling that accompanies this recipe with the cactus tortillas will simply be spectacular.
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Ingredients

8 servings
  • 8 pieces of poblano pepper roasted and deveined
  • 1/3 of piece of onion
  • 1 clove of garlic
  • 190 grams of cream cheese
  • 1 Cup of chicken soup
  • 2 spoonfuls of oil
  • 1 Cup of oil
  • 1 package of Nopal Tortillas Señor Cactus®
  • 1 piece of chicken breast Cooked and shucked
  • 1 Cup of whole kernel corn
  • 1 Cup of zucchini cut into cubes
  • 1/2 piece of onion sliced
  • 1 Cup of Manchego cheese fallen apart
  • to taste of cream
  • to taste of fresh cheese fallen apart
  • 1 Cup of Manchego cheese
  • to taste of salt and pepper

    Preparation

    Preheat the oven to 180 ° C.
    Blend the poblano pepper with the onion, garlic, cream cheese and chicken stock, until a homogeneous mixture is obtained.
    Heat the oil, pour the sauce, season with salt and pepper and cook for 5 minutes.
    In a frying pan over low heat heat the oil and lightly fry the Cactus® cactus tortillas. Reservation.
    Place a layer of tortilla in a refractory, add the chicken, the zucchini, the corn kernels, the onion, the poblana sauce, the cream and the cheese; Repeat the procedure until the ingredients are finished.
    Add the manchego cheese and bake for 15 minutes.

    PRESENTATION

    On a plate spread with a slice of cake.

    TIPS

    Fry only 1 minute so they do not brown too much.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    617
    kcal
    31%
    Carbohydrates
    11.7
    g
    3.9%
    Proteins
    15.6
    g
    31%
    Lipids
    56.9
    g
    87%
    Fiber
    1.0
    g
    1.9%
    Sugar
    5.9
    g
    6.6%
    Cholesterol
    71.7
    mg
    24%
    Esha
    Rate this tip
    Ratings (5)
    Armenya Duran
    01/09/2018 07:25:13
    Rica👍
    Mayela Cosme
    30/06/2018 17:00:02
    Deliciosa
    Xol Marie
    17/12/2017 09:04:09
    Muy buena receta. Del!!!!!
    Rosyel Pat
    14/09/2017 17:00:05
    Se ve delicioso.!!! Lo prepararé.👍
    Tete Machorro Marin
    13/09/2017 11:13:40
    MMHM. RICO !

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