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Recipe of Barbecue Chops
Recipe

Barbecue Chops

1h 30 mins
Half
4.6
|
104
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A rich recipe to accompany a night with friends. Ideal to watch a football game or a party.
Learn more about Kiwilimón

Ingredients

6 portions
  • 6 pork chops
  • 1 can tomtato
  • 1/2 cups white vinegar
  • 1/2 cups brown sugar
  • 1/4 cups Water
  • 3 tablespoons English sauce
  • 1 teaspoon mustard
  • 1 teaspoon pequin pepper
  • 1 pinch salt
  • 1 pinch black pepper
  • 2 tablespoons oil
  • 1/2 onions, chopped
  • 2 cloves garlic

Preparation

Preheat the oven to 180 degrees centigrade.
Heat the oil in a skillet over medium heat.
Cook the chops until they are brown on both sides, remove them from the pan and place them in a large refractory.
Brown the onion and garlic in the pan for 5 minutes.
Add the rest of the ingredients and boil for 5 minutes.
Pour the sauce over the chops, cover with aluminum foil and bake for 60 minutes.

PRESENTATION

At the time of serving, put the chops on a platter and put the leftover sauce on a small glass plate.

TIPS

This sauce can be used to flavor chicken wings, chicken fajitas and lamb chops.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (5)
Alex Melgar
26/03/2014 19:19:29
A través de iOS Una reseta muy fácil y deliciosa
Anonymous
23/07/2013 13:43:03
delicioso exelente y rico
Fam Melchor
12/06/2013 16:21:06
que rico se me antoja para un día de campo en el jardín gracias
Tiky Venegas
09/03/2013 13:50:31
un platillo facil de preparar y muy delicioso!!
Cony Contreras
13/02/2013 11:54:08
facil y rapida excelente una receta para salir de cualquier compromiso

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