This recipe of beef fajitas with cheese is delicious and the cheese gives a different touch, you can prepare them for dinner or for a family meal.
Learn more about Sara Salame
Ingredients4 portions
Preparation
Lightly coat a pan with the olive oil once it is very hot. (Approximately it takes like 10 minutes)
Add the meat to the pan and cook for 5 minutes, add the onion, tomato and peppers and cook for another 3 minutes, add the panela cheese. Season with salt, pepper and add the juice of a lemon.
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