Name: Milpa steak
Yield: 6
Cuisine: Mexicana
Ingredients: 8 Tía Rosa® Pre-cooked tortillinas®; 500 beef steaks, in fajitas; 1 white onion, filleted; 1 cup corn kernels; 2 cloves garlic, finely chopped; 1 cup pumpkin, in cubes; vegetal oil, necessary amount; salt, to taste; ground peppers, to taste

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Delicious stew that you can prepare a day that you are in a hurry and you should leave the food done. It is also extremely nutritious and delicious.