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Recipe of Spicy Beef Loin
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Spicy Beef Loin

5 mins
45 mins
Low
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If you are looking for a different way to cook beef, this recipe will please you. The Spicy Beef Loin is a simple preparation with a delicious flavor, thanks to the Over Knorr® My Recipes Baked Wine and Pepper.
Learn more about Knorr

Ingredients

4 portions
  • 1 on Knorr® My Recipes Baked Wine and Pepper
  • 750 grams beef tenderloin, cut into medium cubes
  • 250 grams cambray potato
  • 2 cloves
  • 1/2 teaspoons nutmeg
  • 1 star anise
  • 1/2 teaspoons cumin powder
  • 1/2 teaspoons paprika

Preparation

Remove the bag from the package and open it, reserve the headband. Place all the ingredients in the bag with the Knorr® seasoning My Baked Wine and Pepper Recipes.
Close the bag with the headband and mix the ingredients well to season uniformly. Place the bag in a baking tray.
Bake at 180 ° C for 45 minutes. Remove from the oven, open the bag carefully and serve.

PRESENTATION

Serve in a deep dish with golden bread baked.

TIPS

Cauliflower with cream: Place the cooked cauliflower in a baking dish previously greased, with the sliced ​​onion, cream, chives and grated cheese. Bake for 25 minutes.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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