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Tia Rosa

Tia Rosa

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Recipe of Tacos de Deshebrada Beef with Mexican Minced Salsa
Tia Rosa

Tia Rosa

Recipe of Tacos de Deshebrada Beef with Mexican Minced Salsa
Tia Rosa

Tia Rosa

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Recipe of Tacos de Deshebrada Beef with Mexican Minced Salsa
Recipe

Tacos de Deshebrada Beef with Mexican Minced Salsa

15 min
10 min
Easy
79
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Did you have beef and you do not know what to do with it? Prepare these delicious tacos with shredded meat and delight your whole family at mealtime, it's very easy and inexpensive to do. Accompany them with a minced Mexican sauce, it will be the best combination.
Learn more about Tia Rosa

Ingredients

3 servings
  • 6 pieces of Tía Rosa® Tortillinas®
  • 200 grams of beef shredded and cooked
  • 3 pieces of roma tomato seedless, finely chopped
  • 1/8 of piece of onion finely chopped
  • 3 pieces of serrano pepper finely chopped
  • 1 piece of fresh coriander only the leaves
  • 1 piece of lemon just the juice
  • 3 pinches of Salt
  • 2 pinches of ground pepper

    Preparation

    Heat the Tía Rosa® Tortillinas®, and add the shredded beef.
    Mix the tomato, onion, chili, lemon juice and salt pepper.
    Add sauce to your liking and finish with coriander leaves.

    PRESENTATION

    Accompany with more Mexican minced sauce.

    TIPS

    Try to cut the ingredients are small and even so your sauce will look better.

    Did you cook this recipe?

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    168
    kcal
    8.4%
    Carbohydrates
    7.8
    g
    2.6%
    Proteins
    7.3
    g
    15%
    Lipids
    12.0
    g
    18%
    Fiber
    2.9
    g
    5.7%
    Sugar
    0.0
    g
    0.0%
    Cholesterol
    23.3
    mg
    7.8%
    Esha
    Rate this tip
    Ratings (1)
    Ada Renteria
    17/01/2018 18:26:30
    Que pendejos jajaja

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