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Recipe of Tinga de Res to the 3 Chiles
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Tinga de Res to the 3 Chiles

20 mins
10 mins
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There is no dish more tasty than beef tinga, here you will learn our version, a rich beef tinga with 3 chilies, with the spicy taste that you like so much. It is a very simple recipe to prepare, and above all, very economical.
Learn more about Knorr

Ingredients

4 portions
  • 2 tomatoes
  • 1 clove garlic
  • 1/2 cups Water
  • 2 tablespoons oil
  • 1/2 white onions, filleted
  • 200 grams beef
  • 1 on Knorr® mexican seasoning powder chili mix

Preparation

Blend the tomato, garlic and water; strain and reserve.
Heat the oil and fry the onion until smooth. Add the meat and the tomato sauce.
Let it boil for 5 minutes, add the contents of the Knorr® Sabores Mix of Chiles, mix and serve.

PRESENTATION

Accompany with some toast.

TIPS

Sprinkle the tinga with a little cotija cheese.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
300.2
kcal
15.01%
Carbohydrate, by difference
4.1
g
1.37%
Protein
1.2
g
2.4%
Total lipid (fat)
31.3
g
48.15%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
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Ratings (1)
Silvia Reyna
12/03/2016 15:06:59
A través de Android Se ve delicioso y sobretodo facil de preparar

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