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Recipe of Chile in Nogada
Recipe

Chile in Nogada

20 min
20 min
Easy
112
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We present a classic of Mexican cuisine. Delicious poblano peppers stuffed with ground meat, fruits and citron, bathed in a creamy nogada made with milk, goat cheese and walnut. Your family will love it!
Learn more about Cocina Lala®

Ingredients

5 servings
  • 1/4 of Cup of oil
  • 1/2 piece of onion finely chopped
  • 2 cloves of garlic finely chopped
  • 150 grams of ground beef of pork
  • 150 grams of ground beef beef
  • 1 Cup of tomato puree
  • 100 grams of almond filleted
  • 100 grams of raisin
  • 2 pieces of plantain diced and fried
  • 100 grams of toasted pine nuts
  • 5 pieces of whole clove
  • 2 branches of cinnamon
  • 2 spoonfuls of Salt
  • 2 pieces of peach cut into cubes
  • 2 pieces of pear cut into cubes
  • 2 pieces of apple cut into squares
  • 1 piece of candied lemon peel diced
  • 4 pieces of poblano pepper roasted, sweated and peeled
  • 350 grams of walnut
  • 3 cups of milk LALA®, for the nogada
  • 1 tablespoon of sugar for the nogada
  • 1 teaspoonful of Salt for the nogada
  • 1 piece of goat cheese for the nogada (190 g)
  • 1/2 bunch of parsley chopped
  • 1 Cup of red pomegranate shelled

    Preparation

    In a deep pan heat the oil over medium heat and fry the onion, garlic and meat.
    Add the tomato puree, the almonds, the raisins, the plantain and the pine nut.
    Season with cloves, cinnamon and salt, mix until integrated. Add the peach, the pear, the apple and the acitron. Remove the cinnamon.
    Fill the chiles with the meat. Reservation.
    For the nogada, liquefy the milk with the walnut, the goat cheese, the sugar and the salt.
    Serve the chili with the nogada, decorate with the parsley and the pomegranate.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    1015
    kcal
    51%
    Carbohydrates
    49.1
    g
    16%
    Proteins
    32.1
    g
    64%
    Lipids
    82.8
    g
    127%
    Fiber
    12.5
    g
    25%
    Sugar
    29.9
    g
    33%
    Cholesterol
    31.9
    mg
    11%
    Esha
    Rate this tip
    Ratings (1)
    Belem Guzman Gonzalez
    17/11/2018 09:01:55
    Deliciosos

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