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Recipe of Easy Picadillo
Recipe

Easy Picadillo

25 mins
Half
4.75
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Try this easy picadillo recipe, it has a delicious taste, the raisins and the acitrón give it a sweet touch that the whole family will love.
Learn more about Jessica Alcántara

Ingredients

4 portions
  • 1 little boat mashed tomatoes
  • 2 tablespoons oil
  • 4 tablespoons onion, chopped
  • 400 grams ground beef
  • 1 potato, cut into cubes
  • 1 carrot, cut into cubes
  • 1 leave bay (laurel)
  • 1 tomtato
  • 1 clove garlic
  • 3/4 cups Water
  • 1/2 cups raisin
  • 1/2 cups candy barrel cactus, in cubes

Preparation

Heat the oil in a pot and fry the onion.
Add the potatoes, carrots, raisins and citron. Fry for 2 min.
Seal the ground meat until it turns a slightly golden color and separates well.
Blend the tomato with water and garlic. Strain and pour into the meat pot.
Add the tomato puree.
Let cook 10 min more on a low heat with the bay leaf.
To serve.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
139
kcal
6.95%
Carbohydrate, by difference
14.7
g
4.9%
Protein
7.1
g
14.2%
Total lipid (fat)
6.1
g
9.38%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
Rate this tip
Ratings (4)
Sergio Ramirez
22/09/2020 21:11:24
La hice y esta excelente Muy rico
Ma Judith Mota
21/06/2019 15:32:15
Probaremos😊
Rosy Rodríguez
13/01/2018 17:34:36
Muy fácil y rico!!!
Aly Foster
15/10/2017 22:57:07
Lo preparé un poco diferente pero siguiendo los pasos de esta receta, en cuanto este listo subo la foto de como quedo :)

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