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Knorr

Knorr

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Recipe of Hash Flutes
Knorr

Knorr

Recipe of Hash Flutes
Knorr

Knorr

Recipe of Hash Flutes
Knorr

Knorr

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Hash Flutes

25 mins
15 mins
Low
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Try this delicious and different option to eat flutes, it is easy to prepare and will make you get out of the routine. This recipe will delight your whole family and they will not be able to stop eating them.
Learn more about Knorr

Ingredients

4 portions
  • 2 teaspoons oil
  • 1/4 cups white onion, chopped
  • 1 clove garlic, chopped
  • 500 grams ground beef, beef
  • 2 tomatoes, cut into quarters
  • 1 cup Water
  • 1 Cube Knorr® Tomato Seasoning
  • 1/2 cups carrot, diced
  • 1/2 cups pea
  • 8 corn tortillas
  • 1/2 cups corn oil, to fry
  • 1/4 Romaine lettuce
  • 3/4 cups panela cheese, grated
  • 4 teaspoons cream, reduced fat

Preparation

Heat 2 teaspoons of corn oil and fry the onion with the garlic. Add the meat and cook until golden brown.
Blend the tomato, water and bucket of Knorr® Tomato Seasoning, strain and reserve.
Pour the smoothie tomato into the pot with the meat, bring to a boil, add the vegetables and cook over medium heat for 3 more minutes.
Spread the hash in the hot tortillas and form the flutes.
Heat the oil and fry the flutes until they are crispy, let them drain on absorbent paper.
Serve two flutes per dish and decorate with lettuce, cheese and cream.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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