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Homemade Mexican Mincemeat

20 mins
35 mins
Low
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The Mexican hash is a delicious dish that can be made for the daily meal. A complete dish with meat and vegetables and that is very versatile to eat in toast, taquitos or alone. If you still didn't know how to do it, this easy recipe was what you needed to learn how to prepare this traditional Mexican dish.
Learn more about Gabriela Morales

Ingredients

4 portions
  • 6 tomatoes, in quarters, for the sauce
  • 1 clove garlic, for the sauce
  • 1/4 onions, for the sauce
  • 3 tablespoons oil
  • 1/2 onions, finely chopped
  • 600 grams ground beef, beef
  • 1/4 cups mashed tomatoes, optional
  • 3 potatoes, peeled and diced
  • 2 serrano peppers, finely chopped
  • 2 carrots, peeled and diced
  • 1/2 cups pea
  • 1/2 teaspoons oregano
  • 1/2 teaspoons ground cumin
  • 1 leave bay (laurel)
  • 1 teaspoon salt
  • 1/2 teaspoons black pepper
  • enough rice, To accompany
  • enough tortilla, To accompany
  • enough bean, To accompany

Preparation

Blend tomatoes, garlic and onion. Reservation.
In a skillet over high heat, heat the oil and cook the onion, then add the meat and cook for 7 minutes or until it changes color. Add the tomato puree and cook two more minutes.
Add the vegetables and cook for two minutes. Add the sauce and spices, let it boil and simmer for 20 minutes or until the liquid has reduced.
Season and serve.

PRESENTATION

Serve with rice and accompany with tortillas and beans.

TIPS

Combine ground beef with ground pork and it will be richer.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
136.1
kcal
6.81%
Carbohydrate, by difference
4.6
g
1.53%
Protein
5.1
g
10.2%
Total lipid (fat)
10.9
g
16.77%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
Rate this tip
Ratings (45)
Angela Adela Lopez Ramirez
04/04/2021 19:21:53
Si me gustan estás recetas...
Kayleigh Meredith
04/02/2021 01:39:36
Ame
Sergio Navarro
03/12/2020 17:32:18
muy rica!
Francisco Castañeda Chávez
01/12/2020 09:30:02
Delicioso!!!
Leslie Aguiñiga
17/03/2020 16:26:32
Muy rico , fácil y rapido ;)
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