Alejandra Cota

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Sophia Beyda

Picadillo con Papas

Name: Picadillo con Papas
Prep time: 65 min
Cook time: 65 min
Yield: 4
Cuisine: Mexicana
Ingredients: 450 grams of ground beef beef; 3 cups of tomato chopped; 1 clove of garlic chopped; 1 onion chopped girl; 2 potatoes Cooked and cut into cubes; oils; Salt and pepper to taste; 1 teaspoonful of italian seasoning

50 min

15 min

Easy

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Alejandra Cota

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A delicious recipe for a complete meal, the hash with potatoes is delicious and you can accompany it with a sauce to complement its flavor.

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Ingredients

4 servings

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450 grams of ground beef beef
3 cups of tomato chopped
1 clove of garlic chopped
1 onion chopped girl
2 potatoes Cooked and cut into cubes
oils
Salt and pepper to taste
1 teaspoonful of italian seasoning

Preparation

Brown the meat, stirring occasionally, in a large skillet over medium heat for 10 min. or until the meat is well browned; drain them. Put them back in the pan.

Add the remaining ingredients; stir Let them boil; Keep a soft boil over low heat and cook for 25 min., stirring every 10 min.

To serve.