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Gabriela

Gabriela Morales
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Burger Wrapped in Bacon with Liquid Cheese Center

10 min
20 min
Easy
356
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Prepare this juicy burger wrapped in bacon with a center of cheddar cheese that will melt in your mouth.
Learn more about Gabriela Morales

Ingredients

2 servings
  • 300 grams of ground beef
  • 150 grams of bacon sliced
  • 100 grams of cheddar cheese
  • 20 leaves of fresh parsley finely chopped
  • 2 pinches of table salt
  • 2 pinches of ground pepper
  • 6 leaves of fresh spinach washed and disinfected
  • 2 leaves of Italian lettuce washed and disinfected
  • 10 milliliters of Apple vinager
  • 30 milliliters of olive oil
  • 2 teaspoons soup of Mayonnaise
  • 1 tablespoon of Dijon mustard
  • 1/2 avocado pulp
  • 2 Serrano cpeppers finely sliced
  • 2 hamburger buns

Preparation

Season the meat with garlic, parsley, salt and pepper. Introduce the cheddar cheese and cover it with the meat. Form a net with the bacon and wrap the meat. Fry and set your hamburger.
Place a cube of cheddar cheese in a ball of meat and cover it with a little more meat. Shape it with your hands until you get a hamburger.
Form a net with the bacon and wrap the meat.
Fry and set your hamburger with the seasonings you want.

PRESENTATION

Serve the hamburger on a bed of French fries or French fries.

TIPS

Dora the meat at medium temperature so that it is full and the cheese can melt. Prepare a guacamole to flavor your hamburger.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
Calories
891
kcal
45%
Carbohydrates
5.0
g
1.7%
Proteins
69.4
g
139%
Lipids
65.1
g
100%
Fiber
0.0
g
0.0%
Sugar
0.0
g
0.0%
Cholesterol
221
mg
74%
Esha
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Ratings (6)
Adrian Angeles
19/09/2018 12:48:28
Deliciosa
Dalila Cuellar
07/08/2018 19:54:42
Escribe un comentario...
Luis Ramtz
11/01/2018 21:37:50
Verdaderamente deliciosa con algunos ingredientes extras 😋
Louisemary Gutierrez
21/07/2017 08:32:07
Riquísima
Chacha Cano
24/02/2016 12:15:28
riquisimas le cambie el centro, en lugar de cheddar use queso filadelphia, quedaron mmmmm para chuparse los dedos
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