Prepare this juicy burger wrapped in bacon with a center of cheddar cheese that will melt in your mouth.
Learn more about Gabriela Morales
Ingredients2 portions
Preparation
Season the meat with garlic, parsley, salt and pepper. Introduce the cheddar cheese and cover it with the meat. Form a net with the bacon and wrap the meat. Fry and set your hamburger.
Place a cube of cheddar cheese in a ball of meat and cover it with a little more meat. Shape it with your hands until you get a hamburger.
Form a net with the bacon and wrap the meat.
Fry and set your hamburger with the seasonings you want.
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