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Patricia

Patricia Ortega
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Recipe of My Classic Hamburger
Recipe

My Classic Hamburger

10 mins
5 mins
Low
4.714286
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This is a way to prepare hamburgers very easy and with ingredients available to everyone, they are delicious.
Learn more about Patricia Ortega

Ingredients

8 portions
  • 500 grams ground beef
  • 250 grams ground pork
  • 150 grams bacon, chopped
  • 1 egg
  • 1 tablespoon mustard
  • 1/2 cups ground bread
  • parsley, chopped finely, to taste
  • salt, and pepper to taste

Preparation

Mix the beef, pork and bacon in a bowl.
Add the whole egg and mustard, mix well.
Season and add the chopped parsley.
Add the bread crumbs and integrate all the ingredients perfectly.
Take a portion of meat and form the hamburger of the desired size.
Cook in a pan or on a spit with a little oil until well cooked.

PRESENTATION

Prepare the hamburger with lettuce, avocado, tomato and cheese of your choice.

TIPS

You can add more ground bread if the mixture is very moist.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
At the moment this recipe doesn't have the Nutritional Information data.
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Provided by USDA
Rate this tip
Ratings (14)
alitaygaelito@gmail.com
27/01/2021 18:37:59
Wow sirve para mi escuela
Manuel Hernández
26/08/2020 23:12:26
Sugerencia: agregar cebolla picada a las carnes y salsa de soya.
Alberto Carbajal Zamora
15/06/2020 11:03:42
Recomiendo integrar un trozo de manchego al interior de la carne, quedan magníficas
Juan Silva
13/06/2020 11:21:41
S
Maria Alvarado Briseño
08/04/2020 20:29:18
Muy ricas!
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