Thank you very much for registering in Kiwilimón.
We have sent a validation code to your email account.
You can capture this code here, or click on the link that comes in the mail.
Have not you received the code? check in the junk mail tray.
Prepare this rich pita bread lasagna with a rich and spicy stuffed beef fillet with serrano pepper and a touch of soy sauce. Between each layer comes with the unrivaled original Libanius hummus and much Manchego cheese. You will be fascinated!
For the filling, in a pan over medium heat cook the bacon until the fat is released and add the onion. Cook a few minutes, add the garlic and meat.
Add serrano pepper and cook together with soy sauce, lemon juice, pickle; Season with salt, pepper, oregano and thyme. Cook until the liquid is reduced.
Arrange the lasagna in a refractory oven, placing pita bread, a bit of original Hummus Libanius, stuffed meat and Manchego cheese. Repeat until full and cook in the oven for 15 minutes or until the cheese melts. Garnish with chili and oregano, serve.
PRESENTATION
Serve a slice with green salad. Add a little jocoque to the dressing.
TIPS
You can use ground beef instead of steak, although the second one will give you better flavor.
Did you cook this recipe?
Print recipe for:
Nutritional information
* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
226.6
kcal
11.33%
Carbohydrate, by difference
9.7
g
3.23%
Protein
18.1
g
36.2%
Total lipid (fat)
13.2
g
20.31%
100
Do you want to know what other nutrients this recipe has?
Provided by
Rate this tip
Ratings(1)
Silvia Leal Z
04/12/2017 12:03:14
Buenas tardes me puede decir que es Hummus?, soy de Venezuela y no se como se llama eso aca, gracias
Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.
Complete your profile!:
To receive amazing recipes, tips and special items totally FREE you just need a valid email.We will use this data: