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Recipe

Economic Meatballs

15 min
20 min
Easy
7
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Meatballs are a delicious homemade dish. They are very simple to prepare and have a rich flavor that will surely please everyone at home. The tomato and broad chili sauce gives them a unique touch, do not wait any longer and try them.

Ingredients

4 servings
  • 1/4 of kilo of ground beef
  • 1/4 of kilo of ground pork
  • 1/2 Cup of milk
  • 2 pieces of egg
  • 1/2 Cup of ground bread
  • 1 piece of onion
  • 10 leaves of peppermint finely chopped
  • 2 pieces of peppercorn
  • 1 pinch of cumin powder
  • 2 pieces of tomato
  • 1 clove of garlic
  • 1 piece of ancho chili pepper
  • enough of oil
  • to taste of Salt
  • 3 cups of Water

    Preparation

    Mix the meat with the milk, half chopped onion, peppermint, bread crushed salt, cumin and eggs; shape balls.
    Roast, unravel and soak the broad chili.
    Grill the tomato, remove the peel and blend it with half an onion, garlic, chili and pepper.
    In a saucepan with a little oil fry the previous mixture and season.
    Add 3 cups of water and when it begins to boil add the balls of meat cook about 20 minutes or until the meatballs are well cooked.

    TIPS

    Peppermint is to taste, I could add a little cooked rice to the meat mixture to make it yield more.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    381
    kcal
    19%
    Carbohydrates
    22.5
    g
    7.5%
    Proteins
    32.3
    g
    65%
    Lipids
    17.1
    g
    26%
    Fiber
    1.4
    g
    2.8%
    Sugar
    1.9
    g
    2.1%
    Cholesterol
    91.8
    mg
    31%
    Esha
    Rate this tip
    Ratings (1)
    Meli Munguia
    21/09/2017 10:59:57
    Son muy facil de preparar y quedan muy ricas, gracias por la receta

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