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Salomon

Salomon Kleiman

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Recipe of Prime Rib in Salt
Recipe

Prime Rib in Salt

20 mins
1h
Low
4.6666666666667
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17
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Juicy beef cut, ideal for a dinner with friends, surprise the boss or cook for your partner. You will remain as a great chef and effortless.
Learn more about Salomon Kleiman

Ingredients

6 portions
  • prime rib
  • sea salt, the needed
  • aromatic herbs

Preparation

Seal the Prime Rib in the pan on both sides.
Cover a refractory for oven with sufficient moist salt.
Put a bed of smelling herbs and spices.
Place the meat inside the refractory and repeat the steps covering with salt and fine herbs again.
Bake for 40 minutes per kilo of meat at 180 ° C. In this case for being 300 grams, bake for 10-15 minutes.

PRESENTATION

Serve with mashed potatoes, baked onions and fresh asparagus .

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (3)
Silvia Leal Z
26/06/2014 11:40:01
se ve de un rico.... probaré hacerlo....
Salomon Kleiman
06/06/2014 12:37:10
Si Salomon, estamos encantadas con tu receta. Muchas gracias por compartirla, será un éxito en este día del padre. :)
Salomon Kleiman
05/06/2014 11:37:51
muy rico fácil de hacer

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