x
Dolores

Dolores Platt

ImagenReceta
0 Photos
x
Select File


Validate Cancel
Upload photo
Recipe

Resin Medallion with Tatemada Sauce

10 mins
30 mins
Half
3
Favorites
Collections
Glider
Super List
Upload a picture
To print
Prepare these delicious juicy medallions with tatemada sauce. They are very simple to prepare and have a rich butter flavor that combines perfectly with the picosita sauce.
Learn more about Dolores Platt

Ingredients

5 portions
  • 5 sirloin steaks, in medallions
  • to taste salt and pepper
  • 2 tablespoons butter, cut into cubes
  • to taste sauce, tatemada

Preparation

Preheat the oven to 220º C / 450º F. If you do not have an iron pan, place a metal tray inside the oven.
Heat a pan over high heat. Dry the medallions and season.
When the pan is already very hot add the butter and arrange the medallions for 20 seconds on each side, seal each piece.
Place the sealed medallions in the iron pan you had inside the oven. Leave the meat inside the oven for 2 minutes on each side, to give it a medium term. For every minute more you leave the meat in the oven; the term of cooking will rise to three quarters and another minute more to well cooked.
Remove the meat from the oven and wrap in aluminum foil. Leave it to rest for 1 minute and release its juices.
While the meat lies empty the sauce tatemada in the pan where you sells the medallions; this so that the same sauce takes the flavor of the juices of the meat.
We serve the meat, on top we add tatemada sauce.

PRESENTATION

Accompany a rich salad and garnish to taste such as potatoes and grated cauliflower, baked potato, pasta, quinoa, etc.

Did you cook this recipe?

Print recipe for:

Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (0)
Be the first to give a rating

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES

Cauliflower Mac and Cheese

1 Comments

New York Reuben

0 Comments

Fried Eggs Ranchero Style

11 Comments

Chili Stuffed Flutes

4 Comments
ADVERTISING
ADVERTISING
ADVERTISING