Knorr

Recipes:

Select your photo:

Select File

Validate Cancel

Fajitas de Arrachera with Knorr®

Name: Fajitas de Arrachera with Knorr®
Prep time: 25 min
Cook time: 25 min
Yield: 6
Cuisine: Mexicana
Ingredients: 1 tablespoon Knorr® beef broth; 500 grams skirt steak; 3 tomatoes; 1 onion, cut in julienne; 1 bell pepper, cut into strips; 1 clove garlic, finely chopped; 5 tablespoons black refried beans; corn tortillas; 1/2 tablespoons black pepper; 1 tablespoon oil

25 mins

Low

3 comments

Knorr

	227
Favorites

Collections

Glider

Super List

Upload a picture

To print

These Arrachera Knorr® Fajitas are a great option to check with friends, to watch matches or any meeting. They are so rich that you will want to do them more than once a week.

Learn more about Knorr

Ingredients

6 portions

Select all ingredients

1 tablespoon Knorr® beef broth
500 grams skirt steak
3 tomatoes
1 onion, cut in julienne
1 bell pepper, cut into strips
1 clove garlic, finely chopped
5 tablespoons black refried beans
corn tortillas
1/2 tablespoons black pepper
1 tablespoon oil

Preparation

Cut the flank steak into strips and season with Knorr® Res flavor broth.

Wash the tomatoes, peel them and place them in a bowl. Mash them until they are pureed.

In a pan, heat the oil over medium heat and brown the onion and garlic for 2 minutes.

Add the bell pepper and cook for 5 minutes. Incorporate the flank fajitas and move constantly while sealing (2-3 minutes).

Add the tomato puree, beans and spices. Let cook for 10 more minutes.

In a hot comal the tortillas and serve with the fajitas.

PRESENTATION

It is not necessary to add salt.

TIPS

To season your stews with meat, use 2 tablespoons of Knorr® Res flavor broth (24g) for every 1.5 kg of the ingredients of your choice. To make your steaks juicier, sprinkle Knorr® Res flavor broth and cook just one turn in the pan.

Did you cook this recipe?

Upload your Photo

Print recipe for:

Fajitas de Arrachera with Knorr®