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Recipe of Rib-Eye al Cilantro
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Recipe

Rib-Eye al Cilantro

20 mins
20 mins
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The cilantro rib eye is a very easy recipe to make that everyone will like and preparation is only going to take 15 minutes. Prepare it!

Ingredients

6 portions
  • 4 rib-eye steaks, of 200 grams each
  • 1 cup onion, chopped
  • 1 cup fresh coriander, chopped
  • 2 green peppers, chopped seedless
  • salt, to taste
  • pepper, to taste
  • 2/3 cups olive oil

Preparation

Mix the oil, onion, cilantro and chili.
Season the rib-eye fillets and cover them with the marinade, leaving them to rest for 30-40 minutes.
Grill on a grill until the steaks are cooked to the term you like.
Season the echallot and add the beef consommé and the cognac. Boil until reduced to 2 cups. Put a teaspoon of pepper. Serve the prime rib with this sauce.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
At the moment this recipe doesn't have the Nutritional Information data.
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Provided by USDA
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Ratings (2)
Rocío SA
02/05/2019 23:14:29
Se antoja!
Arlene Vazquez
17/06/2018 22:27:08
Hoy la hice para festejar a los papás de mi familia y quedó ¡¡delicioso!! Solo que no me deja subir la foto.

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