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Recipe of Tacos with Toque de Verdes
Recipe

Tacos with Toque de Verdes

5 h
Easy
3
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This taco recipe with a green touch is delicious and different from other taco recipes, try it and enjoy its delicious flavor.

Ingredients

12 servings
  • 100 grams of sifted flour
  • 1 1/2 cups of Water hot
  • 2 pieces of egg whites
  • 1 tablespoon of oil
  • 4 1/4 cups of flour
  • 3 spoonfuls of vegetable shortening
  • Salt the one you like
  • 1/2 Cup of Water
  • 1/2 teaspoonful of chili pepper ground
  • 1 kilo of ground beef

    Preparation

    Beat eggs with water, then add oil and flour.
    Back and forth the crepes are made.
    Mix 4¼ cups of flour, 3 tablespoons of shortening, ½ cup of water and salt as you like. Apart mix 1/2 cup of ground chili, 1/2 cup of sweet pepper, 1/2 cup of cumin and 1 cup of oregano.
    Incorporate the meat and, if you like spicy, reinforce the flavor with a few drops of Tabasco sauce. Let cook for 10 to 15 minutes over low heat until the cooking liquid evaporates. Remove from the fire. At the last moment, heat the filling and place it in a serving dish. Decorate with touches of green and red.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    448
    kcal
    22%
    Carbohydrates
    69.8
    g
    23%
    Proteins
    28.7
    g
    57%
    Lipids
    8.3
    g
    13%
    Fiber
    9.6
    g
    19%
    Sugar
    0.6
    g
    0.7%
    Cholesterol
    46.1
    mg
    15%
    Esha
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