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Recipe

Chicken in Cream with Mushroom and Chipotle

30 mins
30 mins
Low
46
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This rich chicken stew in a creamy mushroom sauce with chipotle chili is perfect for eating any day of the week and enjoying a delicious homemade meal. Do not stop to prepare it and delight yourself with its flavor.

Ingredients

4 portions
  • 1 kilo chicken breast, cut into squares
  • 1 cup cream
  • 1/2 cups milk
  • 2 cups mushroom
  • 1 green pepper
  • to taste salt and pepper
  • 1 tablespoon garlic, chopped
  • 2 tablespoons onion, chopped
  • 1 tablespoon chicken bouillon
  • 2 tablespoons butter
  • to taste chipotle chili

Preparation

Blend cream, milk, consommé, chipotle and mushroom. Reservation.
In a saucepan, add the butter. Stir fry the garlic, onion and green chili in slices; Once they are lightly browned, add the chicken and cook until browned.
Pour the mixture from the blender to the chicken and rectify seasoning. Cook until the chicken is well cooked and served.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
141.3
kcal
7.07%
Carbohydrate, by difference
2.1
g
0.7%
Protein
18.4
g
36.8%
Total lipid (fat)
6.8
g
10.46%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
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Ratings (1)
Julieth Sánchez de Tovar
24/12/2019 12:05:27
Súper sencilla y bien práctica a mi familia e invitados les encantó

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