x
Laura

Laura RH
ImagenReceta
0 Photos
x
Select File


Validate Cancel
Upload photo
Recipe

Chicken Picadillo

1h
Low
18
Favorites
Collections
Glider
Super List
Upload a picture
To print
Chicken picadillo, easy and light recipe. Dare to do it and you will see that you will not be able to resist.
Learn more about Laura RH

Ingredients

4 portions
  • 1 kilo chicken breast, in fajitas and then in squares
  • 1/2 kilos pea
  • 1/2 kilos potato
  • 1/2 kilos carrot
  • 1/2 kilos tomtato
  • salt, to taste
  • black pepper, to taste
  • 1/2 onions, chopped
  • oils, to precook the chicken
  • 2 cloves garlic
  • 1 whole clove
  • 2 leaves bay (laurel)

Preparation

Peel the pea, carrot and potato. Chop in small cubes. Cook in water with salt in that order.
In a saucepan put onion and a little oil to precook the chicken. Salt and pepper to taste.
Blend the tomato with garlic, onion, pepper and clove.
Mix the vegetables with the chicken and the tomato sauce. Add a couple of bay leaves.

TIPS

Serve with rice and serve on toast with chopped lettuce, sauce to taste.

Did you cook this recipe?

Print recipe for:

Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Level 0
At the moment this recipe doesn't have the Nutritional Information data.
Do you want to know what other nutrients this recipe has?
Provided by USDA
Rate this tip
Ratings (0)
Be the first to give a rating

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES
ADVERTISING
ADVERTISING
ADVERTISING