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Recipe

Chicken to the French

40 mins
Half
4
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Delicious recipe for French chicken, I love preparing this recipe, it is very simple and easy to make. I recommend it to change your daily food.

Ingredients

4 portions
  • 1 whole chicken, big
  • 100 grams butter
  • 4 tablespoons oil
  • 12 spring onions
  • black pepper
  • 5 slices Ham, in strips
  • 1/2 kilos pea

Preparation

Cut the chicken into eight prey, brown it in the butter and the tablespoons of oil.
Salpimiente.
Add the onions of tail, a few tablespoons of water and a teaspoon of sugar on the onions.
Cook for half an hour with covered casserole, and add the two slices of ham in strips, peas, and a few more tablespoons of water.
Cook half an hour more without covering.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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