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Recipe

Chicken with Cream with Oregano

40 mins
Low
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This chicken stew with creamy sauce and flavored with oregano is a good option to prepare at home. It is a very rich way to prepare the chicken and for the ease of its preparation you can make it any day of the week. Prepare it for your family, you will not regret it.

Ingredients

6 portions
  • 6 chickens, without skin and without fat
  • 250 milliliters sour cream
  • 3 tablespoons chicken consommé
  • 6 tablespoons oregano

Preparation

Arrange chicken pieces in a baking pan.
Salt pimentarlo, and put the herbs and consommé, put it in the oven at 470 degrees F. for about 40 minutes.
Remove it, add the cream and rectify the salt.

PRESENTATION

Serve the portion of chicken, rice and salad and if you want you can pour some of the sauce on top of the rice for a better flavor.

TIPS

You can accompany with salad of cucumber, tomato and lettuce, and white rice

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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