x
Gabriela

Gabriela Morales

ImagenReceta
x
Select File


Validate Cancel
5

Chicken with Mango and Coconut with Hornito

1 h 10 min
1 h 15 min
Easy
3.5
|
249
Favorites
Collections
Glider
Super List
Upload a picture
To print
Try this delicious and delicious chicken recipe with mango and coconut to the hornito. It consists of delicious pieces of roasted chicken, accompanied by a mango sauce, coconut and the subtle spiciness of the chipotle, which gives it an unparalleled flavor. This preparation is very popular for the mixture of sweet and tropical flavors that give it its ingredients. It is also a recipe that you can cook in an electric oven obtaining very good results.

The mango is a fruit with a great antioxidant power also has vitamin C, A, E and provides magnesium and potassium. On the other hand the coconut is also full of antioxidants, vitamins and many other virtues that are beneficial for health. So be delighted with this recipe of chicken with mango to the hornito we are sure that you will not regret; since you will not only enjoy a dish with a rich flavor, but you will also take advantage of all the benefits of its ingredients.
Learn more about Gabriela Morales

Ingredients

4 servings
  • 2 pieces of chicken thighs
  • 2 pieces of chicken leg
  • 2 spoonfuls of oil
  • 1/4 of piece of onion finely chopped
  • 2 spoonfuls of garlic finely chopped
  • 2 cups of mango cut into cubes
  • 2 pieces of chipotle peppers in adobo sauce
  • 1 Cup of coconut cream
  • to taste of salt and pepper
  • enough of grated coconut toasted, to decorate

    Preparation

    Preheat oven to 180 ° C or electric oven at medium temperature.
    Place chicken pieces on a refractory, season with salt and pepper, bake for 1 hour until golden brown.
    Heat the oil in a pan over medium heat, cook the onion until it is transparent, add the garlic and mango, cook until the mixture is soft. Add the chipotle chili and the coconut cream. Season with salt, pepper and cook 10 minutes.
    Blend the previous preparation until a smooth sauce is obtained.
    Serve chicken bathed with creamy mango sauce, garnish with toasted coconut and accompany with vegetables.

    PRESENTATION

    On an extended plate accompanied by white rice and a refreshing drink.

    TIPS

    You can replace the natural mango with mango in syrup and add 1 tablespoon of vinegar to reduce the sweetness of the syrup.

    Did you cook this recipe?

    Print recipe for:

    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    434
    kcal
    22%
    Carbohydrates
    63.9
    g
    21%
    Proteins
    2.4
    g
    4.9%
    Lipids
    20.7
    g
    32%
    Fiber
    2.2
    g
    4.5%
    Sugar
    58.2
    g
    65%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
    Rate this tip
    Ratings (2)
    Liseth Arcaya
    22/08/2018 15:14:27
    Muy rica y fácil de preparar, solo vi que era mucho tiempo una hora al horno y lo que hice fue cocinar un poco las piernas y ya luego un rato al horno y listo :)
    China Vigil
    03/02/2018 23:52:47
    Diferente ay que probarla

    Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

    Submit
    SUGGESTED RECIPES

    Cauliflower Mac and Cheese

    0 Comments

    Pasta and Cheese Cake

    2 Comments

    4 Hot Chocolates

    9 Comments
    ADVERTISING
    ADVERTISING
    ADVERTISING