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Recipe

Chicken Breasts in Red Pepper Sauce

15 mins
Low
17
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Do you want to offer a delicious meal to your guests but do not have time to cook? Prepare these chicken breasts in pepper sauce that will not fail you.

Ingredients

6 portions
  • 1 can red pepper, with his juice
  • 1 cup cream
  • salt, to taste
  • black pepper, to taste
  • 3 boneless chicken breast

Preparation

In a blender put the red pepper can with its juice and add a cup of liquid cream.
Stir well and add salt to taste. Try and add more salt or cream if necessary.
Salpiment the chicken breasts and place them in a previously greased refractory.
Pour the sauce over the breasts.
Bake at 180 ° C for about 25 minutes or until the chicken is cooked.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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Provided by USDA
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