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Recipe

Chicken pie

Name: Chicken pie
Prep time: 45 min
Cook time: 45 min
Yield: 4
Cuisine: Mediterránea
Ingredients: 1 chicken breast; 1 pending; 400 manchego cheese; 4 eggs; 200 milliliters whipping cream; salt, to taste; black pepper, to taste; olive oils, to taste; bread crumbs, to taste

15 mins

30 mins

Low

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A delicious chicken pie that you will love. You can prepare this cake a day before and consume it the next day.

Ingredients

4 portions

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1 chicken breast
1 pending
400 manchego cheese
4 eggs
200 milliliters whipping cream
salt, to taste
black pepper, to taste
olive oils, to taste
bread crumbs, to taste

Preparation

Put a little oil to heat, chop the onion very little or grate it with a thick grater.

When the oil is at its point sauté the onion until it is lightly browned, remove and drain the excess oil and set aside.

Grease a mold suitable for baking and cover with bread crumbs (removing the excess).

Prepare the meat stripping skin, bones and other and chopped very chopped.

Beat the eggs, salt and pepper and add the cream. And mix again.

Add the stir-fried onion, the chopped meat and the cheese in taquitos to the previous preparation and mix everything well. Getting a homogeneous mixture.

Preheat the oven to 180º.

Pour the preparation into the mold that we had prepared and bake at 180º until the egg settles well.