Chinese Sweet and Sour Chicken

Name: Chinese Sweet and Sour Chicken
Prep time: 63 min
Cook time: 63 min
Yield: 6
Cuisine: China
Ingredients: 1 bag Knorr® Onion and Garlic Seasoning; 1/3 cups Corn syrup; 1/8 cups English sauce; 1/8 cups red wine vinegar; 1 tablespoon raw sugar; 1.200 kilos chicken leg, and thigh without skin

3 mins

Low

4.5

8 comments

Knorr

	186
Favorites

Collections

Glider

Super List

Upload a picture

To print

If you are one of the people who like the bittersweet taste, this chicken recipe will delight you because it is delicious and very easy to make.

Learn more about Knorr

Ingredients

6 portions

Select all ingredients

1 bag Knorr® Onion and Garlic Seasoning
1/3 cups Corn syrup
1/8 cups English sauce
1/8 cups red wine vinegar
1 tablespoon raw sugar
1.200 kilos chicken leg, and thigh without skin

Preparation

Mix honey, English sauce, vinegar and sugar in a bowl.

Wash the chicken pieces perfectly, drain them well to spread them with the previous mixture.

Remove the oven bag from the envelope, place the chicken inside and empty the Knorr® My Baked Recipes powder, integrating it very well so that all the chicken is seasoned.

Close with the headband that comes with the bag and put in the oven at 180 ° C approximately. For 60 minutes.

Cut the bag and serve.