This chicken recipe is easy, healthy and delicious. Morita sauce gives it a special flavor and is so simple that it will become one of your favorites.
Learn more about Ilse Castrejón
Ingredients6 portions
Preparation
Blend the tomato, onion and chili peppers. Strain and transfer the mixture to a hot pan with oil.
Blend cream, milk and cookies separately. Add the mixture to the sauce in the pan.
Boil the sauce until it thickens and add salt and pepper.
Brown the breasts in another pan until they are perfectly cooked.
Bathe the breasts with the morita sauce.
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