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Recipe

Drunk Chicken Breast

2 h
Easy
13
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It is a recipe that carries chicken breast with different spices and a touch of beer! It is cooked in a spit or pan as you like, you can accompany them with flag sauce and guacamole and they are perfect for a weekend.

Ingredients

8 servings
  • 1 kilo of chicken breast flattened
  • 1 boat of beer the one they prefer
  • black pepper to taste
  • garlic salt to taste
  • 300 grams of mustard
  • chicken seasoning to taste, or a teaspoon
  • 7 pieces of green lemon
  • 3 spoonfuls of sauce sound

    Preparation

    All the ingredients are mixed and made as a sauce.
    In a bowl or bowl, the breast is poured and the prepared sauce is poured and mixed and left to rest for 10 to 15 minutes.
    The grill is prepared and when it is in its point they are to roast the breasts for 15 minutes or less until they look half golden and serve. You can accompany them with flag sauce and guacamole and they are perfect for a weekend.

    TIPS

    Spraying little salt when they are cooking will give them a better taste.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    233
    kcal
    12%
    Carbohydrates
    2.3
    g
    0.8%
    Proteins
    40.3
    g
    81%
    Lipids
    6.0
    g
    9.2%
    Fiber
    1.2
    g
    2.4%
    Sugar
    0.5
    g
    0.5%
    Cholesterol
    106
    mg
    35%
    Esha
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