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Recipe of Stuffed Chicken and Nut and Mushroom Sauce
Recipe

Stuffed Chicken and Nut and Mushroom Sauce

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This stuffed chicken recipe and walnut sauce with mushrooms is the perfect balance of food.

Ingredients

3 portions
  • 1 chicken breast
  • 2 slices mozzarella cheese
  • 2 slices Ham, york
  • 1 cup mushroom
  • 1 tablespoon margarine
  • salt, and pepper
  • 1 cup milk cream
  • 6 chopsticks
  • 1 cup onion, in cubes
  • 1/2 cups walnut

Preparation

We deboned the chicken breast and divided it into two. We opened a hole in half and put the cheese in each of the halves, then sealed with chopsticks.
We put the breast to cook for 10 minutes then remove and roast until golden brown.
For the sauce: sauté the mushrooms with the onion with the butter.
Then we add the milk cream and the nuts.
Cut the breast into 3-centimeter rolls and add the sauce.

PRESENTATION

You can accompany a dessert or bread.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (1)
Anonymous
26/01/2014 15:54:14
A través de iOS Muuuuy ricoo

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