Ilse Castrejón

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Carlos Cruz

Chicken in Chile Sauce Guajillo

Name: Chicken in Chile Sauce Guajillo
Prep time: 70 min
Cook time: 70 min
Yield: 4
Cuisine: Mexicana
Ingredients: 2 tablespoons oil; 6 guajillo chilies; 1/2 onions; 2 cloves garlic; 3 tomatoes; 1/2 teaspoons cumin, whole; 1/2 cups chicken soup; 2 tablespoons butter; 2 chicken breasts, without bone, without skin and in halves; 1 teaspoon salt; 1/2 teaspoons black pepper; to taste guajillo chili, fried and julienned, to decorate; to taste fresh coriander, to decorate

25 mins

45 mins

Low

4.8125

16 comments

Ilse Castrejón

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Go ahead and prepare this delicious chicken dish in guajillo chile sauce, as well as being very easy to prepare, it is economical and ideal for day-to-day life. Serve it with white rice and give the newspaper a twist.

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Ingredients

4 portions

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Preparation

In a pan heat the oil and fry the guajillo chili, onion, garlic, tomato and cumin. Add the chicken broth and let reduce in half. Cool slightly

Blend the previous preparation and strain if necessary.

In a deep pan, melt the butter and seal the chicken until golden brown, add the sauce. Once it has boiled, cover and let it cook for 15 minutes, season with salt and pepper.

Serve and garnish with fried guajillo chile, cilantro and serve it with rice.

PRESENTATION

Serve the chicken with the sauce and garnish with guajillo chile and cilantro. serve it with white rice.

TIPS

We suggest you cover the chicken to prevent it from drying out during cooking.

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Chicken in Chile Sauce Guajillo

Nutritional information

* Percentage of daily values based on a 2,000-calorie diet.

At the moment this recipe does not have the data of the Nutritional Information.

Information per 100gr. Portion, provided by

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Ratings (16)

Moses Madrigal

28/10/2020 20:35:30

This recipe was amazingly good! I paired it with some garlic white rice, that recipe can be found in this video: https://www.youtube.com/watch?v=JpPsXE6A3Gk